The validated, integrity-tested range of industry-specialised beverage-grade filters uses the latest technology to create a highly asymmetric, permanently hydrophilic membrane. Capable of higher throughput and with greater membrane depth capability, the new Bubble Point range extends membrane life in high loading applications. Suitable for use in many critical applications from biological filtration, through to the validated removal of spoilage microorganisms for beer, cider, wine and fruit juice classification.
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